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Home/Blog/Bone Broth Protein Chocolate Chip Energy Balls
Bone Broth Protein Chocolate Chip Energy Balls
By Ethan Boldt
March 16, 2023
Looking for a sweet, healthy treat to take on the go? These gluten-free chocolate chip energy balls are filled with delicious goodness, including Bone Broth Protein Chocolate. No baking required, they take just five minutes to prepare and only require one bowl. Simply refrigerate and enjoy!
And they're called chocolate chip energy balls or energy bites for a reason, as they're a perfect macronutrient snack, with a balanced blend of each macronutrient: carbs (7 grams), protein (5 grams) and fats (10 grams).
These chocolate chip energy bites are a cinch to make. In a big mixing bowl, stir together almond butter, honey, vanilla and sea salt with a wooden spoon. Stir well before adding the Bone Broth Protein powder and combine thoroughly.
Almond butter delivers healthy fats while Bone Broth Protein Chocolate provides performance protein. It's a great combination for energy balls, as the flavor is a terrific chocolate-almond blend with a touch of salty.
Next stir in the dark chocolate chips to add some crunch and extra sweetness. Use a big spoon or your hands to form into balls, roughly the size of a golf ball, and place on a plate in the fridge for at least two hours. Consume without two weeks.
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Category
SnacksServings
12Time
2 hours (Prep Time: 5 min)Calories
286Author
Ethan BoldtWant a ball-size version of a protein bar? Try these sublime chocolate chip energy balls, powered by Bone Broth Protein Chocolate and almond butter. They're fun to eat and will give you energy for whatever you have planned.
1½ cups almond butter
¼ cup raw honey
1 teaspoon vanilla extract
¼ teaspoon sea salt
2 scoops Bone Broth Protein Chocolate
½ cup dark chocolate chips
Stir almond butter, honey, vanilla and sea salt together.
Add protein powder and combine thoroughly.
Stir in chocolate chips.
Form into balls and refrigerate for 2 hours.
One energy ball (22 g) contains:
Calories: 131
Total Carbohydrates: 7.2 g
Fiber: 1.9 g
Sugar: 4.6 g
Total Fat: 9.9 g
Saturated Fat: 1.7 g
Polyunsaturated Fat: 2.2 g
Monounsaturated Fat: 5.4 g
Trans Fat: 0 g
Protein: 5.2 g
Cholesterol: 0 mg
Sodium: 60 mg (4% DV*)
*Daily Value: Percentages are based on a diet of 2,000 calories a day.
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